24 hour Bake day; grind grain, sleep (if you're lucky), fire oven, make dough, clean oven (technical term for scritchy scratchy noise video is 'skuffling'), make pitta bread (that one's a movie!), bake loaves......find the butter....#Repost @hannahf29
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Visit @earth.oven for more inspiration from this 24 hour bake day
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Baking bread in your #CobOven
Frequently Asked Questions @earth.oven:
What kind of bread can I make? But isn’t sourdough really hard? And complicated? And don’t you have to feed the starter every day? or is it every week?
Sourdough need not be complicated (and you don’t have to feed it that often)
Read Hannah’s bread chapter for simple recipes, techniques, and principles, in #BuildYourOwnEarthOven by #KikoDenzer available at HandPrintPress.com/shop or tap the link in my bio
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